My Southern friend swears by this dish and calls them “The South’s Finest”
Ingredients: 3 tbsp dark corn syrup 1 tsp pure vanilla extract 1½ cups packed light brown sugar 1 cup evaporated milk 1½ cups pecan halves 1/8 tsp salt 1½ cups sugar
Author: Admin
2 tbsp butter Instructions: In a large saucepan, mix dark corn syrup, brown sugar, evaporated milk, and salt. Stir continuously while bringing it to a boil over medium-high heat. Once boiling, lower heat and cook until soft-ball stage (236-240°F/113-116°C). Off heat, stir in sugar and butter until combined. Cool for 6-9 minutes, then mix in…
Pineapple Cake Bars
For a delightful twist on a traditional dessert, try these Pineapple Cake Bars, featuring a unique combination of a crumbly crust and topping with a creamy, pineapple-filled center. Topped with a sweet, coconut-infused icing, these bars are a perfect blend of textures and flavors. Ingredients: Crust and Topping: Pinch of salt 1 ½ cups all-purpose…
½ cup flour 1 cup sugar 16 oz can crushed pineapple ½ cup sour cream Icing: 1 teaspoon coconut extract 1 cup powdered sugar 2 tablespoons half and half Instructions: Preheat your oven to 350°F (175°C). For the crust, mix flour and sugar in a bowl. Cut in cold butter until crumbly. Reserve 1 cup…
Without fail, I whip this up for every party. Whether it’s cheddar, mozzarella, or a blend, it’s always incredibly tasty!
Ingredients: 16 oz cubed mozzarella or cheddar cheese 1/2 cup extra virgin olive oil 1 tbsp minced fresh basil 1 tbsp diced sun-dried tomatoes in oil 1 tbsp minced fresh parsley 2 cloves minced garlic 1 tsp minced fresh oregano
1 tsp red pepper flakes Salt and pepper to taste Instructions: Place cubed cheese in a clean mason jar, leaving room at the top. In a bowl, mix olive oil, parsley, sun-dried tomatoes, garlic, basil, oregano, red pepper flakes, salt, and pepper. Pour this mixture over the cheese in the jar, ensuring it’s fully submerged….
Unlock the key to recreating a restaurant favorite all in your slow cooker
Pepper steak, a staple in Chinese takeout, is famously known for its combination of sweet bell peppers and a generous seasoning of pepper. This easy recipe lets you recreate this popular dish at home, offering a balance of flavors with a sweet and tangy soy/ginger sauce that complements the spiciness.
Slow Cooker Pepper Steak Recipe Preparation Time: 10 minutes Total Time: 5 hours, 10 minutes Serves: 4 Ingredients: 2 pounds top sirloin steak 1 red bell pepper, cut into large pieces 1 green bell pepper, cut into large pieces 1 onion, chopped into large pieces 1 1/2 cups beef broth, divided 3 tablespoons soy sauce…
Chicken Pot Pie Noodle Skillet
I’m so excited to share this recipe with you! It’s down-home cooking at its finest, coupled with a quick and easy prep and clean-up. You can have dinner on the table in under 30 minutes with this meal! With onions, garlic, veggies, chicken, and a creamy sauce, this is everything you love about chicken pot…
INGREDIENTS 10 ounces egg noodles 2 tablespoons unsalted butter 1 sweet onion, diced 3 cloves garlic, minced 2 teaspoons Italian seasoning 1 1/2 cups frozen peas and carrots, thawed 2 tablespoons all-purpose flour 1 cup chicken broth 1 cup heavy cream 1 1/2 cups cooked chicken breast, cut into small cubes Salt & Pepper to…