Ingredients:
- 300g (2 cups) flour
- 1 egg
- 45g (1/4 cup) sugar
- Pinch of salt
- 7g dry yeast
- 40g softened butter (1/4 cup)
- Warm milk, 140ml (3/5 cup)
For embellishment:
- Whipped cream
- Chopped strawberries
- Powdered sugar
How to Make Strawberry Bombs:
see continuation on next page
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