1 (16 oz.) package sour cream 1 (10.75 oz.) can cream of celery or chicken soup 1 cup sharp cheddar cheese, grated, divided 1/3 cup (5-6 tablespoons) unsalted butter, melted 1/2 cup ritz crackers, lightly crushed 1 teaspoon salt 1 teaspoon black pepper 1/2 teaspoon garlic powder 3 strips bacon, garnish PREPARATION Preheat oven to…
KETO KRISPY KREME DONUTS
PREP TIME : 20 mins – COOK TIME : 30 mins – TOTAL TIME : 50 mins Donut Ingredients: 2 tablespoons coconut flour 6 tablespoons almond flour 1 teaspoon xanthan gum ½ teaspoon baking powder
2 tablespoons monk fruit sweetener TWO tbsp. (melted)coconut oil Two eggs Glazing components: 1/4 cup monk fruit sugar (Prefer Lakanto-Golden) 2 tablespoons of coconut oil and 1 tablespoon of water Due to the Doughnuts 1-Pre-heat the oven to 350°F and butter a doughnut pan. Leave it alone. 2-In a bowl, and using a whisk, combine…
DUTCH APPLE BREAD
Ingredients : 3 tablespoons of butter 2 tablespoons of brown sugar 2 eggs 1 teaspoon of vanilla A cup of flour 1 teaspoon of baking soda 1/2 teaspoon of salt A cup of buttermilk A bowl with a capacity of 1/4 liter a chopped peeled apple A cup of walnuts, finely chopped 2 tablespoons of…
Instructions : 1 – Mix the flour, sugar, brown sugar, and cinnamon well. 2 – Grease a 9x5x3 loaf pan. 3 – In a bowl, cream the butter and sugar. 4 – Beat the eggs and vanilla. 5 – Mix the flour, the baking soda, and the salt and incorporate the cream mixture alternately with…
So amazing! This was a staple at our Thanksgiving dinner but we also ate it all year round! That good!
Ingredients: 3 lbs russet potatoes, thinly sliced 3 cups heavy whipping cream Salt and pepper to taste 2 minced garlic cloves (optional) 1 tsp minced fresh thyme (optional)
Instructions: Preheat oven to 350°F (175°C). In a large bowl, mix heavy cream with salt, pepper, garlic, and thyme (if using) for an even coating. Grease a 9×13 casserole dish. Evenly layer the potatoes in the dish, then pour the cream mixture over. Bake uncovered for about 45 minutes, until the potatoes are tender and…
My Southern friend swears by this dish and calls them “The South’s Finest”
Ingredients: 3 tbsp dark corn syrup 1 tsp pure vanilla extract 1½ cups packed light brown sugar 1 cup evaporated milk 1½ cups pecan halves 1/8 tsp salt 1½ cups sugar
2 tbsp butter Instructions: In a large saucepan, mix dark corn syrup, brown sugar, evaporated milk, and salt. Stir continuously while bringing it to a boil over medium-high heat. Once boiling, lower heat and cook until soft-ball stage (236-240°F/113-116°C). Off heat, stir in sugar and butter until combined. Cool for 6-9 minutes, then mix in…
Pineapple Cake Bars
For a delightful twist on a traditional dessert, try these Pineapple Cake Bars, featuring a unique combination of a crumbly crust and topping with a creamy, pineapple-filled center. Topped with a sweet, coconut-infused icing, these bars are a perfect blend of textures and flavors. Ingredients: Crust and Topping: Pinch of salt 1 ½ cups all-purpose…